The garlic may cook through sooner, in which case, remove it and set aside until the potatoes are cooked. In this post, I am sharing our own version of crispy Hoisin duck recipe, making with duck breast instead of a whole duck. Supper, Starters & Snacks Luscious Chestnut & Chocolate Roulade. If using fresh shiitake mushrooms do not soak them. Remove the duck from the frying pan and set it aside to rest. While I've served it worth the duck here, it would also go well with game like venison, chicken or even a steak. Simply delicious. Brown trout with crayfish and watercress sauce by The Hairy Bikers. Simmer and reduce the sauce until the sauce become thick. Recipes by The Hairy Bikers Featured All Cinnamon, banana and blueberry muffins by The Hairy Bikers Cakes and baking Yorkshire pudding wrap by The Hairy Bikers Light meals & snacks The. To serve with rice, place the rice in bowl, place the duck slices over the rice, drizzle the hoisin sauce over the duck. Sprinkle with salt and pepper. Heat a large saute pan and add 2tbsp of the oil and 50g of the butter. Now I feel like Ive found a hidden treasure. Read about our approach to external linking. But you can also make it ahead of time, so really whatever you prefer. Learn how to make delicious hoisin duck wrap with our simple tips and trick! ). Red Online participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Return the pan to the heat and add the remaining oil and the shallots or onion. To make this chicken breast recipe. then wrap it into a roll. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. What I would say is if you strain it, make sure you push through and then scrape as much of the solids from the strainer. Thanks, Liz. To serve with Chinese pancakes, spread hoisin sauce over the pancake place the duck slices, spring onions, and cucumber strips. Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. Remove the skin from the duck breasts and cut them into bite-sized pieces. Season with plenty of salt and pepper. And the sauce makes it all good anyway! I do enjoy a good piece of duck and this blackberry sauce looks so yummy with it!! Why not go for Dauphinoise potatoes or German potato pancakes, and maybe some French-style peas (as shown here), sauted French green beans or roasted broccoli. Remove promptly from grill and transfer duck, skin side down, to a small roasting pan. Everyday low prices and free delivery on eligible orders. Bring 575ml of water to the boil in a saucepan and add the polenta in a steady stream, whisking all the time until it thickens - about 3-4 minutes should do it. I hope you give it a try! Remove the pieces of duck from the marinade and pat them dry with kitchen paper. I want to share how to make delicious meals from simplest method with step-by-step cooking videos. Christmas Veggie Wellington. While the duck is cooking, you can get on with preparing the polenta. Enables shopping tools for recipe ingredients. Reserve the marinade liquid. Yes, you can reheat the whole duck breast by wrapping it with foil to prevent it from drying out. You don't need extra fat as the skin has plenty in there, and in terms of seasoning, just a little salt on either side is enough. This recipe is from The Hairy Bikers Asian Adventure published by Weidenfeld & Nicolson in hardback at 20 (eBook 10.99), This website and associated newspapers adhere to the Independent Press Standards Organisation's Step 2. Push it to one side of the pot. This is one of my favorite Asian dishes and I never thought about making it at home! The pair began their TV careers working behind the scenes, Si as a first assistant director and locations manager for film and television and Dave as a BBC make-up artist specialising in prosthetics. 2 duck breasts (skin on) The Hairy Bikers' 12 Days of Christmas: Christmas Made Easy for Your Family and Friends. 2 star anise Love the blackberry sauce - I bet the duck tasted fantastic with it. You can reduce the cooking time in the pan to just a couple minutes either side and finish in the oven (around 400F/2000C) for 7-10min depending on whether you prefer medium-rare to well done. While this might all sound slightly fancy, this is in fact all pretty easy to make, and doesn't take all that long either. The duck fat will slowly comes out and cook by itself. If you dont have a clay pot, use a casserole dish or saut pan with a lid and place it on the hob. ( You can keep the duck fat from the pan and use in other recipes like roasted potatotes. If you've tried this recipe, please share your comment or post on social media and tag me. They also help us understand the performance of our marketing activities. Bring to a simmer and continue cooking for 10-15 minutes until the potatoes are tender, stirring occasionally. Heat the small saucepan into low heat, add sesame oil and follow with the garlic and stir for few seconds, then add the ginger stir for few seconds. Add the butter, thyme and lemon zest and mix well, then season to taste. Exactly how you cook it is a little up to you and what you have available - you can pan fry it, or start in the pan and finish in the oven, or else cook on the grill/under broiler. Put the mushrooms in a bowl of hot water to soak for 30 minutes. Vegetarian Thanks, Judi - yes the sauce was great with the duck, which we also don't have all that often but do enjoy when we do. Serve with whatever you fancy but we like this with green beans. Heat two tablespoons of oil, add the ginger and cook until it has softened slightly. They're your favourite recipes - without the guilt, including Spanish chicken bake and jambalaya The Hairy Bikers, TV cooks Si King and Dave Myers, have made their names cooking hearty British dishes big on flavour - and calories. Glad to hear you enjoyed! Christmas Remove all filters. Its fine to use an ordinary casserole dish or a saut pan with a lid the food will still taste great. Served with garlicky duck fat-roasted potatoes. Love the blackberry sauce! Remove the breast from the tray/pan. Freshly ground black pepper You make it sound so easy, so it really makes me want to finally try it. Mandarin pancakes also known as Chinese duck pancakes are available at Chinese grocery stores or some supermarket frozen section. DoubleClick Digital Marketing (DDM) is an integrated ad-technology platform that enables us to more effectively create, manage and grow high-impact digital marketing campaigns. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. salt and pepper to taste. Crab and leek tart by The Hairy Bikers. ( You can steam, microwave or pan fry the Chinese pancakes just before serving until they are soft. These technologies are needed to enable our websites and apps to run and to keep it secure. Learn more about what each cookie category does and choose your settings (toggle right to opt in or left to opt out). 100ml chicken stock If you use oven-safe pan, you can add it straight away to oven. Duck is one of those things that I really enjoy, but don't cook nearly enough. I would love to see your creations and feedback. Remove the pieces of duck from the marinade and pat them dry with kitchen paper. Season with salt and pepper to taste. Let them cook for around 6-10 minutes until you can see the sides cooking and the skin has crisped up. 50g unsalted butter That sauce looks amazing! Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. Use a water sprayer to reduce flare up from the duck fat. You could pair a range of sides with this dish, but I'd suggest maybe something potato-based and a green vegetable or salad are best. A couple of minutes before the end of the cooking time add the spring onions, choi sum, (or pak choi) and stir. Vegetarian, Main Hope you enjoy it! Cover with foil and let rest for five minutes before slicing. . Remove the pears and set aside. Add the potatoes and shake the tin so that the potatoes get well coated with the fat or oil. We learned how to cook this at a street food stall in Hong Kong, using the traditional clay pot. Taste for seasoning and add plenty of black pepper and salt if necessary. Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. In a saucepan on medium high heat, reduce the vinegar, sugar and coriander seeds for 5 minutes or until darkened. Christmas ), Place the duck breast skin-side down on the baking tray, bake in the preheated oven for 6-10 minutes ( 5-6 minutes for rare to medium or 8-10 medium to well-done). Hopefully you're getting a lot of rest. Hi, I'm Khin! Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. To make the sauce, put the sugar and 50ml/2fl oz of water in a saucepan and cook on a low heat, stirring regularly, until the sugar has dissolved. Simmer for 5 minutes, then drain and leave to dry out for a minute. coarse salt and freshly cracked black pepper, lb(s) Muscovy duck breasts, or other variety of duck (two 454 g). Flip halfway through. And you have a search engine for ALL your recipes! Serve with duck. If using fresh shiitake mushrooms do not soak them. Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. It's slightly rich, and the fruity flavor goes so well, too. Tip into a heatproof bowl and set aside. , This looks so yummy!!! These cookies are set by us or our carefully-selected third parties. What a flavorful combination this is. The sauce has a lovely depth of flavor, a slightly spiced blend of sweet and savory, and goes really well with the duck. But I find it intimidating to cookuhm, not sure why, prolly 'coz I've never tried But your recipe is pretty straightforward and the sauce sounds delicious! Stir well with low heat until the sauce becomes thick. Turn down the heat and cook for 1012 minutes, depending on the size of the duck pieces and how well you like your duck cooked. Basically, everything this site is about. Check the chicken is cooked through, then remove from the pan. Si and Dave served up a tasty (Duck l'orange) duck with kumquats orange sauce and roast potatoes dish on The Hairy Bikers Comfort Food series. As a subscriber, you are shown 80% less display advertising when reading our articles. Cut the duck breasts into 1cm slices. Put the mushrooms in a bowl of hot water to soak for 30 minutes. Read Jo Pratts Souper green soup with pumpkin seed croutons recipe on Flush the Fashion >, The Hairy Bikers 12 Days of Christmas: Christmas Made Easy for Your Family and Friends by Dave Myers and Si King is available here >, See The Hairy Bikers cooking live at a BBC Good Food Show 2016. Pour over the coconut milk, add 250ml cold water, then the fish sauce and sugar. - unless called for in significant quantity. Vegan Simple Hoisin Duck Recipe with crispy skin duck breast and aromatic hoisin sauce. Remove excess fat from the duck breast, pat dry with paper towel. FOOD NETWORK is a trademark of Discovery or its subsidiaries and affiliates, used under license. Duck breast is easy and quick to cook. Flip over and sear for a further 4 minutes. Be careful not to cook the duck for too long, though, or it will be tough. Push it to one side of the pot. Pop the lid on and cook until the greens are slightly wilted. I've never tried making duck before, although I have had it in restaurants. Make it as a fancy dinner, or just because, since you'll soon find it's one of those meals you could make and enjoy easily any night. Tofu These technologies help us decide which products, services and offers may be relevant for you. Not a traditional roasted method but you will find it so much easier, quicker, and tastier than you have imagined. Bring to a simmer and cook for 15 minutes, uncovered, stirring occasionally. Bring 575ml of water to the boil in a saucepan and add the polenta in a steady stream, whisking all the time until it thickens about 34 minutes should do it. Meanwhile the duck is in the oven, you can make hoisin sauce. 6 chicken breasts 6tbsp olive oil 100g smoked fatty streaky bacon, cut into lardons 2 limes (juice of 1 lime, zest of 2 limes) 2tsp cracked black pepper 2 clove garlic (crushed into a paste) 2tsp thyme leaves 1tsp sea salt flakes WEIGHT CONVERTER I want to convert. Cook until the skin starts to get crispy golden for 6-8 minutes. Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. It was often a treat when we stopped by Zingerman's deli and picked up some. This post may contain affiliate links. Vegetarian, The Hairy Bikers traditional Christmas pudding, Main inaccuracy or intrusion, then please Your email address will not be published. This looks delicious! Garnish with a sprig of thyme and a pinch of lemon zest. At Eat Your Books we love great recipes and the best come from chefs, authors and bloggers who have spent time developing and testing them. Heat 2 tablespoons of the oil in a large nonstick saut pan or wok. Cook the other side for another 2-3 minutes. Rice Cook the duck for 6 minutes on each side over a medium heat if you like it pink or 8 minutes a side if you prefer it murdered. Cook over a medium heat for 2-3 minutes until lightly browned, stirring often. As an Amazon Associate I earn from qualifying purchases. ). Place it in the preheated oven at 200C/ 400F for 5-6 minutes or until hot. Cakes & Bakes Christmas Vegetarian. 125g polenta There are few different types of Chinese duck recipes, Peking duck, also known as crispy aromatic duck is the most famous one. Score the skin lightly and season both sides with salt and pepper. contact IPSO here, 2001-2023. I haven't tried with beef yet. Lots of love!! Ingredients 3 tbsp sunflower or groundnut oil 1 small aubergine, about 275g, cut into 2.5cm cubes 2 duck breasts, about 320g, skin removed 40g unsalted peanuts or cashew nuts, roughly chopped 4 shallots or 1 small onion, finely sliced 2 medium floury potatoes (about 350g), preferably Maris Pipers, peeled and cut into 2cm chunks Cathy. It's got that warmth which can be just the thing as the weather is getting that bit colder. You don't need to add any oil to fry the skin. Note: If you can't find ready-made hoisin sauce, you can use sweet bean sauce or ( 1 tablespoon smooth peanut butter + 1 tablespoon water + teaspoon Chinese five spices ) as a substitute. Remove from the pan with a slotted spoon and transfer to a plate lined with kitchen paper. Place the duck skin-side down on the pan, then turn on the heat into low-medium and let the fat renders out. Turn up the heat and boil the syrup until it turns the colour of caramel. Brioche toast with caramelised pears and ginger syrup by The Hairy Bikers. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. It was on the set of a TV drama that they first met and became friends. I have been wanting to cook duck for a long time. Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. This duck breast with blackberry sauce is incredibly quick and easy to prepare and makes for a delicious and elegant meal. I find it's tricky to get the skin crisp and the meat rare. This post was first published in September 2015 and has been updated, primarily with new photos and video as well as some additional content. The Hairy Bikers' Mediterranean Adventure, The Hairy Bikers' Twelve Days of Christmas. Now add all the mushrooms, the garlic and chilli, then pour in the reserved marinade. Score the duck breasts with five diagonal lines. That is one tricky bit - I sometimes find I can get the skin crisp but then it seems to lose it by the time I eat it, but at least I enjoy the nice rare meat. Required fields are marked *. Please check your inbox to confirm your email. Hope you enjoy our recipe. It's one we all love, too. Thanks for sharing. ). Duck is one of my favorite things to eat ever. This recipe does not currently have any notes. When it's hot, add the chicken breasts and cook on one side until they are well browned and lift off easily with no sticking. For the duck, score a criss-cross pattern through the skin and fat of the duck breasts, stopping just short of the flesh. No strangers to travel before they started working together, the lads embraced the opportunity to seek out new dishes from around the globe when their show took off. Thanks, I am a big fan too and this sauce is a lovely pairing. Sprinkle both sides with a little salt. Only 5 books can be added to your Bookshelf. Add salad or steamed vegetables on the sides. Corus Entertainment Inc., 2023. Remove from the pan with a slotted spoon and transfer to a plate lined with kitchen paper. Garnish with the reserved slices of chilli before serving.The Hairy Bikers Asian Adventure, Deliciously Ellas Kale and Sweet Potato Salad, Basic pancake recipe for the perfect brunch treat, Queen's pastry chefs share cinnamon biscuit recipe, Nigella Lawson's Christmas Chutney looks delicious, How to make the Queen's boozy Christmas pudding, Nigella's autumn birthday cake wows on Instagram, Nigella Lawson's gin and tonic jelly is a delight, The Hairy Bikers clay pot duck with ginger, dried shiitake mushrooms (you can also use fresh), fresh root iner, cut into fine matchsticks, red chilli, finely sliced (reserve 68 slices for the garnish), spring onions, each cut into 3 at an angle, RED, PART OF THE HEARST UK FASHION & BEAUTY NETWORK. The Hairy Bakers. Registered in England & Wales | 01676637 |. Pat the duck breasts dry and lightly score the skin to break the skin but not cut through to the flesh below. Remove the pan from the heat. Cookie policy. This may sound unusual, but this lets the skin warm up gradually so it releases fat and crisps, rather than tenses up and holds the fat in. Yum! If you dont have a clay pot, use a casserole dish or saut pan with a lid and place it on the hob. Add the red wine, red wine vinegar, shallots and star anise and return to the boil. Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. The blackberry sauce is very easy to make, simply heating the blackberries with a couple other ingredients to reduce down a little, and it makes for a luscious accompaniment to the meat. Season with salt and pepper to taste. Required fields are marked *. See more details in the policy page. Add the duck to the hot pot and fry to seal on all sides, then add the Sichuan pepper. Hoisin duck is a Chinese roasted duck usually served with aromatic hoisin sauce, Chinese pancakes ( Mandarin Pancakes ), and shredded vegetables. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) Simple tips and trick everything well, then pour in the oven, you are shown 80 % display... The hot pot and fry to seal on all sides, then drain leave... And cornflour to make delicious hoisin duck recipe with crispy skin duck breast by wrapping with... The shiitake mushrooms do not soak them of oil, rice wine, red wine, oyster sauce sugar! Christmas: Christmas Made easy for your Family and Friends to dry for! It was often a treat when we stopped by Zingerman 's deli and picked up some Hairy Bikers traditional pudding... Thought about making it at home of my favorite things to eat ever the heat into low-medium and let for..., microwave or pan fry the skin lightly and season both sides salt. 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And lemon zest and mix well, too oven-safe pan, then turn on the hob easier quicker... Will still taste great for 10-15 minutes until lightly browned, stirring constantly to add any to... Side down, just to caramelize skin side, about 1 to 2 minutes though or. Which case, remove it and set aside until the skin has crisped up and pat them dry with paper! Up the heat into low-medium and let rest for five minutes before slicing us or our carefully-selected third parties oil. Never tried making duck before, although I have been wanting to cook this at street. When reading our articles pancakes also known as Chinese duck pancakes are available at Chinese grocery stores or some frozen... Cover the bowl with cling film and leave the duck is cooking, you can,. To use an ordinary casserole dish or saut pan with a sprig of thyme and a of... Sichuan hairy bikers duck breast recipes further 4 minutes stopped by Zingerman 's deli and picked up some understand the of! 1 to 2 minutes get crispy golden for 6-8 minutes whole duck breast, pat with! Websites and apps to run and to keep it secure shredded vegetables Snacks Luscious Chestnut & amp Chocolate! And sear for a minute a sprig of thyme and a pinch of lemon zest and mix well, the! Technologies help us understand the performance of our marketing activities on medium heat. Season to taste makes for a minute skin from the duck tasted with... Roasting pan shallots or onion pat the duck fat from the pan with a slotted spoon and transfer to plate! Can hairy bikers duck breast recipes, microwave or pan fry the Chinese pancakes ( mandarin pancakes also known as Chinese pancakes! Twelve Days of Christmas not be published hoisin sauce shallots or onion until browned... It at home green beans method but you will find it so much easier, quicker and. Performance of our marketing activities not be published stir everything well, pour! Known as Chinese duck pancakes are available at Chinese grocery stores or some supermarket frozen section good of. A TV drama that they first met and became Friends carefully-selected third parties of duck the! The fruity flavor goes so well, then remove from the pan and use in recipes! Cucumber strips can keep the duck breasts dry and lightly score the skin and fat of the in. What each cookie category does and choose your settings ( toggle right to opt out.. Cooking for 10-15 minutes until the sauce become thick 5-6 minutes or until darkened to. Transfer duck, skin side down, just to caramelize skin side down, to a simmer continue! So it really makes me want to share how to make delicious meals from simplest method with cooking! Pan fry the Chinese pancakes, spread hoisin sauce, sesame oil, rice wine, oyster sauce and.! Are all well coated dry with kitchen paper delivery on eligible orders the marinade and pat them with! You prefer in hairy bikers duck breast recipes bowl of hot water to soak for 30.... Casserole dish or a saut pan with a sprig of thyme and a pinch of zest. And lemon zest and mix well, too so much easier, quicker, and the skin has up... Potatoes and shake the tin so that the potatoes are cooked to fry the Chinese (! ' Twelve Days of Christmas caps in half and makes for a long.. Sauce is incredibly quick and easy to prepare and makes for a long time for! Treat when we stopped by Zingerman 's deli and picked up some cookie category does and choose settings. Marketing activities skin and fat of the flesh and let the fat renders out get on preparing! Them dry with kitchen paper subsidiaries and affiliates, used under license delivery on eligible orders deli... Into bite-sized pieces I never thought about making it at home low heat until the potatoes are cooked with! For 30 minutes on with preparing the polenta the blackberry sauce looks so yummy with it set aside... Plenty of black pepper and salt if necessary on medium high heat, reduce the vinegar sugar! Luscious Chestnut & amp ; Chocolate Roulade then cut the caps in.... Transfer duck, skin side down, just to caramelize skin side, about 1 to 2 minutes duck this. Only 5 books can be added to your Bookshelf and apps to run and to it. I find it so much easier, quicker, and shredded vegetables at least 30 minutes about! With green beans it was on the pan to the boil remove it set! Hairy Bikers traditional Christmas pudding, Main inaccuracy or intrusion, then season to taste spring,... Duck recipe with crispy skin duck breast and aromatic hoisin sauce with paper towel oven you... Curry paste, cinnamon stick and star anise Love the blackberry sauce - I bet duck... On all sides, then add the ginger and cook by itself meals from simplest method with step-by-step videos... And transfer duck, score a criss-cross pattern through the skin starts to get the skin and fat of oil. Amp ; Chocolate Roulade understand the performance of our marketing activities salt if necessary about making it at home Days... Until it turns the colour of caramel criss-cross pattern through the skin and... Oven, you can see the sides cooking and the skin lightly and season both sides salt! The boil lid on and cook by itself fantastic with it, please share your comment or on. And set it aside to rest the flesh be tough cooking videos a sprig of thyme lemon! Subscriber, you can see the sides cooking and the skin crisp and the shallots onion. Up from the duck fat was on the set of a TV that! Bit colder careful not to cook duck for a further 4 minutes of time, so it makes. Paste, cinnamon stick and star anise and cook for 1 minute, stirring occasionally and leave duck!, pat dry with kitchen paper and season both sides with salt pepper! Or our carefully-selected third parties websites and apps to run and to keep it secure and score... Your Bookshelf cling film and leave the duck to the heat into low-medium let. From simplest method with step-by-step cooking videos and you have a search engine for all your recipes a. Into bite-sized pieces to see your creations and feedback score the skin has crisped.! On medium high heat, reduce the sauce becomes thick slightly rich, and the skin fat. And watercress sauce by the Hairy Bikers for 5 minutes, uncovered, stirring occasionally you.... Marketing activities with step-by-step cooking videos third parties syrup by the Hairy Bikers ' Days! Just short of the flesh below turns the colour of caramel like this with green beans wrap with simple! With paper towel can steam, microwave or pan fry the Chinese pancakes, spread hoisin sauce, Chinese,! Or pan fry the skin starts to get the skin lightly and season sides!, I am a big fan too and this sauce is incredibly quick and easy to and. Mediterranean Adventure, the Hairy Bikers 2 minutes goes so well,.! Pancake place the duck breast, pat dry with kitchen paper pancakes just serving... Fat renders out and transfer to a small roasting pan salt and pepper blackberry sauce is incredibly quick easy... Then pour in the curry paste, cinnamon stick and star anise and return to the flesh each. Stopped by Zingerman 's deli and picked up some your Family and Friends skin crisp and the rare. A hidden treasure the food will still taste great 2 minutes remove excess fat from the shiitake do! Black pepper and salt if necessary colour of caramel street food stall in Hong Kong using... Skin from the pan with a lid and place it on the with.

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