Manila, Sept 8: Nepalese and Nepalese food enthusiasts living in Manila, rejoice! On September 8, 2025 Kathmandu Thakali Kitchen opened its doors, bringing an authentic taste of Nepal to the local food scene. The restaurant was officially inaugurated by lawmaker Hon. Ek Nath Dhakal and the Nepalese Consul Dr.Jose Paulo E. Campus along with some international guests. Located in Paco, Manila this new restaurant promises to delight customers with its rich and flavorful dishes, focusing on traditional Thakali cuisine along with the ever popular momos. The restaurant is owned by a Nepalese-Filipino Couple, Prem Bahadur Lama and Angela Kimberly Kua.

Thakali cuisine hails from the Thak Khola region of Nepal, renowned for its simplicity and use of fresh ingredients. The cuisine is a perfect blend of Himalayan flavors, combining earthy spices and hearty dishes that are comforting yet full of character. Kathmandu Thakali Kitchen offers a menu that stays true to these roots, creating an authentic experience for diners eager to immerse themselves in Nepalese culinary traditions.

Upon entering the restaurant, guests are greeted by the warm and cozy ambiance of a local Nepalese restaurant along with a warm cup of chai (tea). A welcoming atmosphere that invites diners to sit back and enjoy a meal that transports them straight to the heart of Nepal.

The highlight of Kathmandu Thakali Kitchen is its Thakali thali, a traditional platter that includes rice, lentils (dal), vegetable, meat and pickles. The thali is a staple in Thakali cuisine and offers a complete, balanced meal that satisfies both the taste buds and the soul. The use of local herbs and spices elevates the dishes with layers of flavor that are distinct and authentic. This thali is available in both vegetarian and non-vegetarian options.

In addition to the Thakali specialties, the restaurant also features a crowd favorite: momos. These Nepalese-style dumplings, often steamed or fried, are served with a spicy tomato-based dipping sauce. Whether filled with juicy minced meat or seasoned vegetables, momos are a must-try for anyone familiar with or new to Nepali cuisine. Other offerings include lassi, chicken chilly, choila, thukpa and even pani puri.

More than just a restaurant, Kathmandu Thakali Kitchen aims to be a cultural hub where food lovers can gather to appreciate not only the cuisine but also the essence of Nepalese culture. With a focus on authenticity and hospitality, the restaurant is expected to become a go-to spot for locals and tourists alike who are looking to explore the flavors of Nepal.

The opening of Kathmandu Thakali Kitchen marks a new chapter in the city’s dining scene, offering an enriching culinary experience for everyone. Whether you’re craving a delicious Thakali thali or want to indulge in some mouthwatering momos, this new restaurant is sure to satisfy.

Make sure to visit Kathmandu Thakali Kitchen to savor the authentic taste of Nepal!